I stayed home today and made more muscadine jam, as well as some yummy yeast bread to spread it on. I love being in the kitchen, cooking and baking. Canning is especially gratifying. Is it so nice to see the tangible rewards of a hard day of work!
Matt stopped by the store for me to pick up a gallon of milk...and also grabbed a gallon of ice cream. I said that I wasn't going to include Matt's impulse purchases in my budget, but I was pretty happy to see the ice-cream, so I am going to include it. Those two items brings my grocery bill for the week to $76.52. I am definitely going to have to be really careful for the rest of the month. Yikes!
Here is what we ate today:
Breakfast: Green smoothies
Lunch: homemade pizza, grapes, water
Dinner: Enchiladas (friends came over and made us dinner! What a treat!), ice cream